Spice up your life and decrease the salt

By | Blog, Health, Taste

If you need to reduce your salt intake then don’t go it alone, start experimenting with herbs and spices in your food. That was the findings of research presented at the American Heart Association’s Epidemiology & Prevention/Nutrition, Physical Activity & Metabolism Scientific Sessions 2014.

Read More

One test to ID them all

By | Blog

We reported (as everyone did) last year on the horse meat scandal and earlier this year about the testing that is continuing into our food products in the UK.

Read More

Increase good cholesterol with fatty fish

By | Blog

Eating more fatty fish increases the amount of large particles of HDL cholesterol (also known as good cholesterol) in your blood. That was the main findings of a paper published in the journal PLOS and reported on the news website AlphaGalileo this morning.

Read More