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Pressure too much? Have a cuppa!

By | Blog, Health, Taste

Cup of tea that is, for those non-English readers among you.  That’s right, scientists have shown that drinking black tea can significantly control variation in blood pressure, which has been associated with cardiovascular disease.

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Reuse the refuse

By | Blog

Ever wondered how much waste organic material is left over after producing olive oil? Alot apparently, and unfortunately the high levels of polyphenols contained in the waste make the disposal complicated. But can we utilise this waste instead of wasting energy to dispose of it?

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Are we approaching a chocolate shortage?

By | Blog, Taste

With the Easter weekend at an end and a collection of small chocolate eggs sitting on my desk, I find myself reading again through the articles I had read over the last decade about the impending chocolate shortage.  Could it really be that the days of cheap chocolate are coming…

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